|
|
|
PLATED
Plated Dinner #1 |
|
Fresh Garden Greens with
Crispy Vegetables
Balsamic Vinaigrette Dressing
Roasted Chicken Breast
Stuffed with
Ham & Buffalo Mozzarella in Fresh Tomato Basil Sauce
Chef's Selection of
Vegetable and Starch
Warm Rolls & Butter
Carrot Cake
Coffee, Tea, Decaffeinated Coffee
$30.00 per person |
|
|
|
| |
|
Plated
Dinner #2 |
|
Spinach Salad Served with
Warm Bacon Vinaigrette Dressing
Grilled Florida Grouper in a
Lemon Caper Sauce
Chef's Selection of
Vegetable and Starch
Warm Rolls & Butter
Key Lime Pie
Coffee, Tea, Decaffeinated Coffee
$34.00 per person |
|
|
|
| |
|
Plated
Dinner #3 |
|
Chilled Shrimp Cocktail with
Corn & Red Pepper Relish
Fresh Bib Lettuce with
Grapefruit & Red Onion Citrus Vinaigrette
Grilled Tournedos of Beef
& Sautéed Filet of Salmon
with Choron Sauce
Chef's Selection of
Vegetable and Starch
Warm Rolls & Butter Chocolate
Layer Cake with Vanilla Ice Cream
and Raspberry Sauce
Coffee, Tea, Decaffeinated Coffee
$40.00 per person |
|
|
|
| |
|
BUFFET
Taste of Italy |
|
Crisp Romaine Leaves with
Freshly Shaved Asiago Cheese,
Caesar Dressing, and Herbed Croutons
Tomato, Basil & Buffalo Mozzarella Display
Filet of Salmon Florentine
Sautéed Chicken with Marsala Mushroom Sauce
Penne Pasta with Creamy Pesto Sauce
Fresh Vegetable Medley & Roasted New Potatoes
Freshly Baked Rolls & Butter
Selection of Italian Style Desserts
Coffee, Tea, Decaffeinated Coffee
$30.00 per person |
|
|
|
|
Taste of the Caribbean
|
|
Array of Mixed Greens with
Crispy Vegetables
Served with Two (2) Dressings
Tropical Fruit Salad in Rum Sauce
Jamaican Jerk Chicken
Grilled Mahi Mahi with Mango Salsa
Assorted Sweet Rolls & Butter
Black Bean Soup with Sour Cream & Salsa
Fried Plantains
Coconut Basmati Rice
Pineapple Upside Down Cake & Coconut Cream Pie
Coffee, Tea, Decaffeinated Coffee
$36.00 per person |
|
|
|
Barbecue Buffet
|
|
Assorted Fresh Florida
Greens
Served with Two (2) Dressings
Fresh Creamy Coleslaw
Slow Cooked Barbecue Chicken
Barbecue Country Style Pork Ribs
Homemade Corn Bread
Baked Beans & Corn on the Cob with Butter
Baked Potato with Assorted Toppings
Freshly Baked Apple & Pecan Pie
Coffee, Tea, Decaffeinated Coffee
$32.50 per person |
|
|
|
Southwest Florida Seafood Buffet
|
|
Assorted Garden Greens with
Cucumbers, Carrots & Onions
Served with Two (2) Dressings
Marinated Asparagus Salad
Southwest Florida Seafood Chowder
Marinated, Grilled Shrimp & Scallop Skewers
Jumbo Crab Cakes with Remoulade Sauce
Freshly Baked Rolls & Butter
Bronzed Florida Grouper with Lemon Caper Sauce
Herb Roasted New Potatoes
Fresh Vegetable Medley
Long Grain & Wild Rice Medley
Freshly Baked Key Lime Pie & Carrot Cake
Coffee, Tea, Decaffeinated Coffee
$39.50 per person |
|
|
A 20% service charge
and a 6% Florida State Sales Tax
will be applied to your bill.
All prices are subject to change, but are guaranteed when catering
contracts are signed. |
|